Why so tired, people? A little worn out from partying with us last night(hmm… maybe it’s just me)? Well, it’s time to celebrate again! I hope most of you have a three-day weekend to look forward to, with fireworks and grilling and sun-soaking. My advice? Add some bubbles.
A lot of people think champagne is just for snobs. Those people are wrong. WRONG. But I understand. The whole “blow it all on table service and a bottle of Cristal” movement killed simple enjoyment of champagne for many people. Just forget about those excess junkies. Champagne isn’t so very different from beer. I mean, they both have bubbles, right? Ok, perhaps I’m pushing it here but I firmly believe that champagne should be enjoyed all the time, and especially in the summer. There’s something about a chill glass of the fizz that reminds me to slow down, relax and smile.
You can enjoy the bubbly all over town. But I have a few spots that pop to mind when I want to pop the cork. And I’m happy to share a little tour of where I would go right now to inbibe. Tops on the list currently? Belga Cafe and its divine basil champagne cocktail.
Wait, basil? Continue reading