‘Top Dog – Jackson 20 & The Grille’
courtesy of ‘Hans Bruesch-Olsen’

The half-smoke is a venerable DC institution, dating back to the 1930s when Briggs & Company Meatpackers combined equal mixtures of coarsely ground beef and pork. Locals and tourists alike flock to Ben’s Chili Bowl and various cart vendors around the Mall to experience this glorious bit of Washingtonian foodstuff.
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