‘Ba Bay, Sunday Night’
courtesy of ‘Madame Meow’
Ever since Locanda abruptly closed last summer, I’ve been anxious to see what would open up in its place. I would walk by the giant picture window every few weeks and there Locanda would sit, fully made up for service knowing full well it wouldn’t be serving anyone anytime soon. It was like a shrine to pasta plates of time gone by.
And then just as unexpectedly as it closed, one day a year later the ghost place settings were gone and work was in progress for a new restaurant. Enter: Ba Bay.