Natalia Moreno

While it was Georgetown that brought me here, it was the city that kept me here. I was born in Colombia but spent my teenage years in London, yet have never felt more at home than in the District. I believe the best way to get to know a place is through its cuisine, and plan my life around sharing good food with good people. Lover of lattes, bacon and bourbon. This is Why I Love DC .Follow me on Twitter or Email natalia(at)welovedc.com

Natalia Moreno's Top Five Articles

Posts by Natalia Moreno:

• 2 years of P.J. Clarke’s
• Get Out The Vote (and appetite) – Election Day Specials
• Surviving Sandy: Foodie Style
• Snallygaster Saturday
• We Love Food: Elizabeth’s Gone Raw
• Capital Chefs: Anthony Lombardo of 1789 (Part II)
• Capital Chefs: Anthony Lombardo of 1789 (Part I)
• Summer Restaurant Week
• Porc it Out People
• Summer Loving, and Eating
• We Love Food: Bombay Club
• We Love Food: Jaleo 2.0
• We Love Doing Good: DC’s First Mobile Market
• Greek Easter at Zaytinya
• 2012 RAMMY Award Nominees Announced
• Outstanding in the Field – Arcadia Farms
• Sneak Peek: SŪNA Pop-up
• Sunday Supper at Big Bear Cafe
• First Look: New Menu at 901 Restaurant
• Why I Love DC
• Where to Eat For Valentine’s Day
• We Love Food: Speak Easy at L’Enfant Cafe
• Rogue Sessions with Spike Gjerde
• We Love Food: Chinese New Year
• They Make DC: Popularise
• We Love Food: Toki Underground
• Winter Restaurant Week 2012
• Rogue Sessions: Celebrity Chefs Rally to Support RJ Cooper