‘CapMac ‘n Cheese’
courtesy of ‘justgrimes’
Today’s food truck trivia tidbit is from CapMacDC: in an average week, they go through 250 pounds of pasta. Holy macaroni that’s a lot of pasta.
Go make a small dent in those 250 lbs of noodles this afternoon. Or check out where the other food trucks are rolling nearby.
Marissa was born and bred in New Jersey, but moved to DC for undergrad at GWU (Go Colonials, go!), fell in love with the District and learned that there was life and civilization beyond New York City. She loves eating at white-tablecloth-three-forks-at-your-place-setting restaurants, but she’ll also be the first to suggest we scarf down some chili dogs at 2 am. Simply put, she loves all things food. You can also read about why she loves DC. Follow her on Twitter and email her at mbialecki (at) welovedc.com.
